STAMPA GIORNALE MAGAZZINO DAL 15-01-22 15-01-22 D I T T A -------------------------------------------------------------------------------------------------------------------------------- ARTICOLO CL.IN. QT.IN. PREZZO CL.ACQ. QT.ACQ. COSTO M. CL.VEN. QT.VEN. VEND. M. CL.REST. QT.REST. -------------------------------------------------------------------------------------------------------------------------------- COD. 22 15 15,0 3,00 20 20,0 3,50 16 16,0 4,34 BASILICO 45,15 70,00 69,50 19 19,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 23 2 140,0 0,20 0 0,0 0,00 0 25,0 0,20 BIETOLE 28,00 0,00 5,00 2 115,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 24N 0 80,0 0,00 1 0,0 0,00 0 60,0 0,24 BROCCOLETTI NERI 0,00 0,00 14,20 1 20,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 24 35 35,0 6,00 0 0,0 0,00 11 11,0 6,66 BROCCOLI BARESI 210,00 0,00 73,30 24 24,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 27 6 145,0 0,20 0 0,0 0,00 5 30,0 0,32 BROCCOLI DI RARE 29,00 0,00 9,50 1 115,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 14 3 3,0 1,50 6 6,0 2,50 4 4,0 3,25 BRODO A MAZZETTI 4,50 15,00 13,00 5 5,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 33 25 25,0 3,00 5 5,0 2,00 5 5,0 3,60 CAROTE 75,00 10,00 18,00 25 25,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 33F 6 6,0 5,00 0 0,0 0,00 6 6,0 8,42 CAROTE FASCIO 30,00 0,00 50,50 0 0,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 38 78 78,0 2,50 0 0,0 0,00 21 21,0 4,38 CAVOLFIORI 195,00 0,00 91,90 57 57,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 966 3 3,0 0,00 0 0,0 0,00 0 0,0 0,00 CAVOLI TOSCANI 0,00 0,00 0,00 3 3,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 49 10 10,0 2,00 5 5,0 2,50 6 6,0 3,00 CIPOLLINE 20,00 12,50 18,00 9 9,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 76 21 21,0 7,00 15 15,0 3,34 24 24,0 8,85 FINOCCHI 147,00 50,10 212,50 12 12,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 80 19 19,0 5,00 30 30,0 5,00 41 41,0 6,38 FRIGGIARELLI FASCIO 95,00 150,00 261,50 8 8,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 80S 3 -32,0 10,00 6 108,0 0,46 9 76,0 1,51 FRIGGIARELLI SFUSI -320,00 50,00 115,10 0 0,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 100 66 66,0 1,50 40 40,0 0,50 56 56,0 2,41 LATTUGA 99,00 20,00 135,10 50 50,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 028 1 668,0 0,20 0 0,0 0,00 0 287,0 0,41 ODORI MISTI 133,61 0,00 117,07 1 381,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 277 0 0,0 0,00 2 2,0 12,50 2 2,0 13,75 PUNTARELLE 0,00 25,00 27,50 0 0,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 241 5 5,0 5,00 0 0,0 0,00 1 1,0 6,00 RADICCHIO ROSSO 25,00 0,00 6,00 4 4,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 243 8 8,0 2,00 0 0,0 0,00 1 1,0 4,80 RAVANELLI 16,00 0,00 4,80 7 7,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 244 12 12,0 2,00 0 0,0 0,00 1 1,0 3,00 RUGHETTA CT 24,00 0,00 3,00 11 11,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 250 68 68,0 2,50 0 0,0 0,00 21 21,0 3,45 SCAROLE 170,00 0,00 72,50 47 47,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 251 7 7,0 3,00 5 5,0 3,00 3 3,0 4,17 SEDANO 21,00 15,00 12,50 9 9,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 253 9 9,0 1,00 0 0,0 0,00 2 2,0 1,50 SPINACI FS 9,00 0,00 3,00 7 7,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 253S 8 8,0 0,00 0 0,0 0,00 8 8,0 5,73 SPINACI SFUSI 0,00 0,00 45,80 0 0,0 -------------------------------------------------------------------------------------------------------------------------------- COD. 276 11 11,0 3,00 0 0,0 0,00 9 9,0 5,56 VERZE 33,00 0,00 50,00 2 2,0 -------------------------------------------------------------------------------------------------------------------------------- TOT.INIZ. TOT.ACQ. CL.VEN. TOT.VEND. -------------------------------------------------------------------------------------------------------------------------------- RIEPILOGO TOTALI: 1.089,26 417,60 252 1.429,27 --------------------------------------------------------------------------------------------------------------------------------  BASILICO DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO ASCIONE GIUSEPPE 20 20,0 3,50 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 20 QT. 20,00 PR. MEDIO: 3,50 TOTALE ACQUISTI : 70,00 -------------------------------------------------------------------------------------------------------------------------------- BRODO A MAZZETTI DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO | ASCIONE GIUSEPPE 6 6,0 2,50 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 6 QT. 6,00 PR. MEDIO: 2,50 TOTALE ACQUISTI : 15,00 -------------------------------------------------------------------------------------------------------------------------------- CAROTE DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO | DITTA NOLO CIRO 5 5,0 2,00 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 5 QT. 5,00 PR. MEDIO: 2,00 TOTALE ACQUISTI : 10,00 -------------------------------------------------------------------------------------------------------------------------------- CIPOLLINE DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO GIOVANNI SARNESE 5 5,0 2,50 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 5 QT. 5,00 PR. MEDIO: 2,50 TOTALE ACQUISTI : 12,50 -------------------------------------------------------------------------------------------------------------------------------- FINOCCHI DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO FRATELLI ROMANO 15 15,0 3,34 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 15 QT. 15,00 PR. MEDIO: 3,34 TOTALE ACQUISTI : 50,10 -------------------------------------------------------------------------------------------------------------------------------- FRIGGIARELLI FASCIO DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO ROMANO LUIGI(FRIARIELLI) 30 30,0 5,00 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 30 QT. 30,00 PR. MEDIO: 5,00 TOTALE ACQUISTI : 150,00 -------------------------------------------------------------------------------------------------------------------------------- FRIGGIARELLI SFUSI DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO | ROMANO LUIGI(FRIARIELLI) 5 5,0 10,00 AGGIORNAMENTI 1 103,0 0,00 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 6 QT. 108,00 PR. MEDIO: 0,46 TOTALE ACQUISTI : 50,00 -------------------------------------------------------------------------------------------------------------------------------- LATTUGA DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO RICCARDI INSALATA 40 40,0 0,50 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 40 QT. 40,00 PR. MEDIO: 0,50 TOTALE ACQUISTI : 20,00 -------------------------------------------------------------------------------------------------------------------------------- PUNTARELLE DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO | ASCIONE GIUSEPPE 2 2,0 12,50 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 2 QT. 2,00 PR. MEDIO: 12,50 TOTALE ACQUISTI : 25,00 -------------------------------------------------------------------------------------------------------------------------------- SEDANO DAL 15-01-22 AL 15-01-22 FORNIT CL QT. PREZZO | FORNIT CL QT. PREZZO | DITTA NOLO CIRO 5 5,0 3,00 -------------------------------------------------------------------------------------------------------------------------------- COLLI : 5 QT. 5,00 PR. MEDIO: 3,00 TOTALE ACQUISTI : 15,00 --------------------------------------------------------------------------------------------------------------------------------